Pure Swiss white chocolate and fresh butter are mixed with delicately toasted coconut to form a silky center that is finished in milk chocolate and topped with a sprinkle of coconut.
Swiss White Chocolate (Sugar, Cocoa Butter, Milk Powder, Soy Lecithin, Vanilla), Butter, Dessicated Coconut, Swiss Milk Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Lactose, Skim Milk Powder, Barley Malt Extract, Soy Lecithin, Vanilla).
Contains – Milk, Soy, Tree Nuts.
Produced on shared equipment that also processes milk, eggs, peanuts, tree nuts, wheat and soy.
Contains – Milk, Soy, Tree Nuts.
Our chocolates are perishable and should be enjoyed within two weeks of date of purchase.
For maximum enjoyment, store in a cool, dry place and serve at room temperature.
25 Hazelnut Gianduia 
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